Sozopol, the Bulgarian adventure

Here I am in Bul­garia on our first warm evening (Mon­day). I have decided to write this blog entry as I go so that at the end of it all I won’t have to spend for­ever try­ing to recall all the fine lit­tle details. My girl­friend and I, who I shall from hereon refer to as Saman­tha, caught a flight from the over-secure queue rid­dled Gatwick air­port via Thomp­son hol­i­days, to Bour­gas air­port – a large city on the black sea coast in Bul­garia. From here we trav­elled by taxi through thun­der­ous down­pours to the old old town of Sozopol (610 BC) and its sprawl­ing new town Harmanite.

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Lan­guage bar­ri­ers are high over here, I speak a lit­tle French and Sam speaks some Ger­man. The local tongue seems to be an odd amal­ga­ma­tion of Ger­man, French and Russ­ian – most signs occur both in Eng­lish and Cyril­lic alpha­bets. This meant that show­ing our dri­ver where the hotel ( Hotel Dia­manti, ***) was – sans address, with a poor map in low light and he, with­out his glasses, proved dif­fi­cult. The labyrinthine cob­bled streets seemed alien and the des­ti­na­tion far away and hid­den. When hope was run­ning thin, out of the dark and from nowhere the large Russ­ian “Dia­manti” sign affronted us. And so we are here suc­cess­fully. The ameni­ties are as stan­dard – beds, shower, satel­lite TV, air con­di­tion­ing and a bal­cony with slight sea view.

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After a good nights sleep came the crash­ing sounds of Sat­ur­day morn­ing and the dust bin men rat­tling over the cob­bles with their wheelie bins. The weather was still over­cast. We set out on our tour of the town; lead­ing north then west (along the top of Sozopol) past the har­bour and naval base. Old boats rusted and ye-olde Russ­ian cars rolled by. Many of the build­ings here were half built and the area seemed unsightly in the murky weather – suf­fice to say this wasn’t the great­est of places to start. We turned left into the cen­tre of town and pro­ceeded past the mar­ket stalls sell­ing jew­ellery, art work and fake Armani for 5 lv.

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There’s a slight wind at the moment, a boat is chug­ging past and the Cicadas are singing. The odd glitch sound of a pass­ing bat is com­mon and the light-house on St. Ivan’s is boom­ing. The stars are bright and Sam is attempt­ing a fiendish sudoku with a deter­min­is­tic fer­vour on her brow whilst chomp­ing on her pen

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But back to Sat­ur­day – our day saw the explo­ration of cen­tral old Sozopol before lunch. Old hang­ing build­ings of wood and pan­elling aside newer stone houses, sim­i­larly over­hang­ing with orange ceramic roof tiles. All the streets are cob­bled with a semi cir­cu­lar pat­tern and they inter­twine seem­ingly at ran­dom. The shops give a lim­ited selec­tion of prod­ucts – there are the cloths and tourist shops alike with bar­gain­ous deals, numer­ous cafes and food out­lets – each sell­ing potato crisps, bis­cuits and alco­hol – lots and lots of alco­hol. We have in fact not yet located a good source for fresh bread – it seems to be a rar­ity and we can only find a pecu­liar rub­bery brand.

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For lunch we stopped at a hor­rid food place that can be likened to a British greasy spoons caf’. We had our pizza and chicken for 6.60lv and swiftly returned home. After a nap and a lit­tle sort out we headed south and then west towards the first of Sozopol’s two beaches.

We passed the elderly ladies sell­ing lace and home made jam (as men­tioned in the Lonely Planet guide) and we came to a rocky out­crop where we could get some good panoramic shots of the new-town and bay. In mov­ing south we came across the finer parts of Sozopol and a lit­tle alley­way that took us to a cliff side walk which ran via the city wall. Over­look­ing the bay the views are gor­geous and the aroma of fresh and trod­den fruit from over­hang­ing trees paved the way.

This took us right along to the beach side and past many tine restau­rants that offered a view and the sounds of a crash­ing sea. The remain­der of the day and for a lot of Sun­day we explored “Har­man­ite”, or New Sozopol; its cemented hotels, aban­doned build­ing works and tiny summer-only shops (gone since Sep­tem­ber) gave a quaint but char­ac­ter­is­tic feel to the town.

On the sur­face it is just an attempt as a tourist sprawl but the obvi­ous dis­tinc­tion between west­ern and east Euro­pean mod­ern cul­tures is of some inter­est where the pros­per­ous and new dwarf the basic and poor. Here we learnt of day trips via a Bulgarian/Russian man too busy run­ning his busi­ness to talk to his cus­tomers. Sam also met a charm­ing Russ­ian fel­low who was happy to have it pointed out that his bag had been left open.

Sun­day was over­cast again but today the clouds cleared and we awoke to clear skies and a warm sun. Head­ing into town to catch a minibus day trip to Ropotamo nature reserve and river was our best option. Out friendly dri­ver – a fan of 90s trance music – car­ried us to the reserve and orga­nized our boat trip with a newly arrived coach party from “Sunny Beach”. From here we chugged away at the front of an open-slow mov­ing tourist barge. The guide boasted wolves and wild boars but we saw only wild and rare birds. Herons, Jays and Wood­peck­ers speck­led the river­banks and many other unname­able ducks and wild fliers graced the route – such as an all blue king fisher vari­ety and large billed brown species. The hill views were aston­ish­ing and we were all happy to see the odd ran­dom fish fly out of the water.

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We came home past a marsh­land and with­drawn 5 star hotel that looked overly posh and intro­verted. Lunchtime saw us eat at the “El Grecco” café above the bay – a selec­tion of freshly made dips and tuna canapes. The sun was now hot hot hot and the only thing left to do was spend the day at the beach. To the sea we went with tow­els and beach mat. The bay here is such that you can walk half way out and still have your head above water (which is of course lovely and warm at this time of year). And so the hours were spent find­ing shells, chas­ing crabs, scar­ing fish and watch­ing stray dogs play with the tide and each other.

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The GBP-BLG exchange rate is favourable to the strong pound. At the time of writ­ing £1 is the equiv­a­lent of 2.7–2.9 levs, depend­ing where you get them from. Herein Bul­garia the face value of money is the same as in Eng­land, that is for 1 unit you could expect to pur­chase a coke or for 5 units a sin­gle course. Thus for a “bud­get” hol­i­day this is great – we can have 3 meals out a day and buy plenty in between.

Our trip to Ropotamo cost us 40lv, only £7.50 each. And here is a good place to talk about the food! Sat­ur­day night we ate at “Panorama St. Ivan” that offered an out­side sea view of the island oppo­site our hotel. We opened our ban­quet­ing with a shared dish of shrimp, we snapped back their heads and sucked out their innards whilst rolling them in a hoi-sin like sauce or but­ter. This was accom­pa­nied by a sweet house white wine. For the main course Sam ate a shark fil­let steak with salad gar­nish and I had a Wiener Schnitzel – an odd look­ing but tasty pork dish with pota­toes. All this cost us only £7.50 each.

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For the same price on Sun­day at the famous “Viatarna Mel­nitsa” (wind­mill) restau­rant we enjoyed a selec­tion of salty fish h’orde oeu­vres includ­ing Anchovies. For mains we had a sword­fish kebap – onion, mush­room, tomato and olive flavoured fry/stew whilst Sam ate a Veal cut­let. For desert we had a shared ice cream with freshly cooked rasp­ber­ries – deli­cious!! For wine we chose the Pomorie chardonnay.

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Tonight we ven­tured to Ksan­tana – a three tiered cus­tom built house overlooking/hanging the sea. For the sta­ple price of 40lv or £7.50 each we once again ate like kings. Stray­ing away from wine we had a taste of other alco­holic offer­ings, a Bul­gar­ian beer – Zargorka and a fine choco­late liqueur and whisky cock­tail with crème. For starter we had chicken wings and frogs legs before mov­ing onto a Pork fil­let and beau­ti­fully stewed veg­etable mix and a Bul­gar­ian Rab­bit casse­role. Now it is late and I must sleep so I can carry on with this fine hol­i­day tomorrow

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